The development of a timely and robust tool to analyze relations that link crop and livestock diversity and income to nutrition in poor rural areas in Sub-Saharan Africa
Undernutrition is a worldwide problem. Advances in agricultural technologies have enormously increased food production worldwide, however, still 854 million of people remain chronically underfed. Addressing the links between agriculture and nutrition is crucial to translate agricultural successes into nutrition outcomes.
Short name and number:
AGRINUTS (221478)
Name of US Partner:
TRUSTEES OF COLUMBIA UNIVERSITY IN THE CITY OF NEW YORK
Contact:
KATHOLIEKE UNIVERSITEIT LEUVEN (BE) / DELAUR‚?™?ψ Stijn
Participating Countries:
United States
Area:
Food, Agriculture and Fisheries, Biotechnology
Category:
FP7 Project with U.S. partner
